Amount of Fatty acids, total monounsaturated in Cereals, whole wheat hot natural cereal, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, whole wheat hot natural cereal, dry there is 0.283 g of Fatty acids, total monounsaturated. Change amount

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Fatty acids, total monounsaturated

Fatty acids, total monounsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total monounsaturated other than Cereals, whole wheat hot natural cereal, dry.

Oil, sunflower, high oleic (70% and over) 83.689 g 83.69%
Oil, hazelnut 78 g 78%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 75.221 g 75.22%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 73.7 g 73.7%
Oil, olive, salad or cooking 72.961 g 72.96%
Oil, industrial, canola, high oleic 72.734 g 72.73%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 71.991 g 71.99%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 71.075 g 71.08%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 71.023 g 71.02%
Oil, avocado 70.554 g 70.55%
Oil, almond 69.9 g 69.9%
Oil, canola 63.276 g 63.28%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 62.093 g 62.09%
Oil, industrial, soy ( partially hydrogenated), all purpose 61.248 g 61.25%
Oil, industrial, canola for salads, woks and light frying 61.15 g 61.15%
Oil, apricot kernel 60 g 60%
Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 59.715 g 59.72%
Nuts, macadamia nuts, dry roasted, without salt added 59.275 g 59.28%
Nuts, macadamia nuts, dry roasted, with salt added 59.275 g 59.28%
Oil, mustard 59.187 g 59.19%

Cereals, whole wheat hot natural cereal, dry

Cereals, whole wheat hot natural cereal, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, whole wheat hot natural cereal, dry are listed below.

Water 9.9 g 9.9%
Energy (calorie) 342 kcal
Energy (joule) 1431 kJ
Protein 11.2 g 11.2%
Total lipid (fat) 2 g 2%
Ash 1.6 g 1.6%
Carbohydrate, by difference 75.2 g 75.2%
Fiber, total dietary 9.5 g 9.5%
Sugars, total 0.42 g 0.42%
Calcium, Ca 40 mg 0.04%
Iron, Fe 3.39 mg
Magnesium, Mg 122 mg 0.12%
Phosphorus, P 379 mg 0.38%
Potassium, K 389 mg 0.39%
Sodium, Na 2 mg
Zinc, Zn 2.66 mg
Copper, Cu 0.458 mg
Manganese, Mn 3.2 mg
Selenium, Se 70.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cereals, whole wheat hot natural cereal, dry